I’m so happy I got to make it for her before she passed. The Southern dinner of hush puppies, fried catfish and sweet tea was made in honor of my mom’s 90th birthday, reminiscent of the food she grew up eating. Old Fashioned Banana Pudding (with Nilla wafers).Check out these recipes for her favorite Southern dishes: My mom grew up in Shreveport Louisiana, and her all-time favorite dinner was fried catfish, hush puppies, and sweet iced tea, with a banana pudding for dessert. Here are some of my favorite ideas, but don’t limit yourself! That is not to say that they won’t be wonderful with many other “dippable” foods like fries or even roasted vegetables! Most often you will see these dipping sauces served with deep-fried, battered dishes like seafood or hush puppies. What to Serve with Southern Dipping Sauces It is a perfect dipping sauce with any Southern fried food. My recipe is posted with the baked fish cakes recipe found here. My favorite remoulade sauce is made with Old Bay seasoning, capers instead of pickles, and both horseradish and mustard. Although it originated in France, Louisiana was the U.S. There are countless variations to a remoulade sauce, but at the core it is a mayonnaise based sauce with pickles, seasoning and usually mustard or horseradish. Spicy fish cakes with Southern Comeback Sauce Old Bay Remoulade Sauce The tomato jam has a little kick, the hot pepper jelly is a go-to for many Southerners, and the lime marmalade has just the right amount of pucker to go with the cornmeal hush puppies. Three preserves that I have tried and loved as dipping sauces to accompany hush puppies include a hot pepper jelly, lime marmalade, and an heirloom tomato jam. The easiest dipping sauce for hush puppies is a pre-made jam or jelly (preserve). Make a well in the centre, add butter and rub in with. 3 Dipping Sauces for Hush Puppies or Fish Cakes Combine polenta, flour, baking powder, bicarbonate of soda, sugar, paprika and tsp salt in a large bowl. She gave the puppy a plate full of the deep-fried dough balls and told the puppy to “hush puppy.” It must have worked because the term hush puppies is now ubiquitous. However, hush puppies didn’t acquire their common name until one day when an African cook was frying up a batch and a puppy began to howl. The original creation itself is said to have started with French nuns who had immigrated to New Orleans. A perfect hush puppy is crunchy on the outside and soft inside. Hush puppies are a savory, deep-fried, round cornmeal ball. This post may contain affiliate links, and you can read our disclosure information here– What are hush puppies? Hush puppies are usually savory and are often served alongside seafood or other fried dishes.įritters are usually made into a flat round shape and are made using white flour, where hush puppies are predominantly made with cornmeal and rolled into a ball.Hush puppies in a basket with red pepper jelly as a dipping sauce What is the difference between a fritter and a hush puppy? You can also add three tablespoons of chili paste for a spicy or sweet and spicy flavor. Warm and spicy: You can add half a cup of diced jalapeños or one teaspoon of crushed red peppers to the batter. Serve with fish, fries, cooked shrimp, or barbecue. Hush Puppies are lightly baked cornbread with crispy exterior and soft dough on the inside. Roasted red potatoes are another delicious addition to the table. If you’re cooking for a group, Crock Pot macaroni and cheese is another great side dish to serve with the hush puppies. More Delicious RecipesĪdd Chick-Fil-A Coleslaw to your table, as well as an easy recipe of deviled eggs. Working in 2 batches, scoop half of chilled batter by heaping tablespoonfuls into prepared basket, spacing hush puppies about ¼-inch apart. Remove fry basket carefully line with aluminum foil, and lightly coat foil with cooking spray. Julia’s Simply Southern has a recipe for old fashioned tartar sauce. Cook hush puppies: Meanwhile, preheat air fryer and fry basket to 400☏ for 10 minutes. There are a lot of sauces to choose from out there to serve with your side dish, so the options are endless. If the batter seems dry, just add a little bit of buttermilk at a time until it reaches a consistency that is easy to roll and fry without falling apart. Simply add one can of cream style corn, and reduce the amount of buttermilk to 1 tablespoon, because you will already have a lot of moisture from the cream corn. If you love to add corn to your hush puppies, it’s an easy addition to the recipe.
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